Guidelines for Passover Food and Cleaning

The Rabbinical Assembly, the Conservative movement’s rabbinical association, has released an excellent document about Passover.  It details the steps that are needed to “kasher” the kitchen, as wells as lists of exactly which foods are or are not permitted.

The document is a twelve page PDF file available at http://www.rabbinicalassembly.org/sites/default/files/public/jewish-law/holidays/pesah/rabbinical-assembly-pesah-guide-2012.pdf.

Advertisements
This entry was posted in Jewish Learning, Pesach/ Passover. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s